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  1. Surveys
  2. 2013
  3. October
  4. C
  5. Calorie Menu Labelling in Restaurants
0%
Exit Survey
 
 
Do you have a calorie labelling system in place?
 
Yes
 
No
 
 
 
What method do you use to calculate the calorie information?
 
In House (by chef or other staff members)
 
Online Calorie Calculator
 
A Certified Nutritionist (Please state name of Nutritionist)
 
An Outside Company (Please state name of Company)
 
 
 
Is calorie information provided on standard foods and drinks sold?
 
Yes
 
No
 
 
 
How is Calorie Information Provided?
 
On Printed Menus
 
On Menu Boards
 
Chalk Boards
 
Internet Web Pages
 
Other
 
 
 
 
Is calorie information provided per portion or per meal?
 
Per Portion
 
Per Meal
 
 
 
Is information given on the amount of calories an average person needs in a day?
 
Yes
 
No
 
 
 
Is the information provided:
 
Exact
 
Estimated
 
 
 
Do you inform consumers about the accuracy of the calorie information provided?
 
Yes
 
No
 
 
 
Has implementing this system affected your business in any way?
 
Yes
 
No
 
 
 
In what way?