| |
Thank you for taking the time to complete this survey. Your responses will help us better serve you. The survey will take about 5 minutes to complete. |
| |
|
|
|
| |
| * Do you currently work at a winery or have worked at a winery in the last year? |
| |
|
|
|
|
| |
| * How many years of experience do you have working at wineries? |
| |
|
|
|
|
| |
| * Which best describes your role at your winery? |
| |
|
|
|
|
In 2013, what was the approximate volume of wine produced by your winery?
Please make sure you select your preferred units on the right.
|
|
| |
|
|
|
| |
| * In 2015, do you think the liters of wine produced by your winery will be: |
| |
|
|
|
|
| Of the wines that you sold in 2013, what was the approximate average retail price range for a 750ml bottle?
|
|
|
|
|
|
| |
| * For the wine that you sold in 2013, what percentage was: (must sum to 100%) |
| |
| | Values must add up to 100 |
|
|
|
| |
| Of the wine that you bottled in 2013, what percentage used the following closures: (Must sum to 100%) |
| |
|
|
|
|
| |
| * What is the most important factor in choosing a closure type for your wine? |
| |
|
|
|
|
| |
| * In 2013, did you/your winery purchase any of the products below for making wine? (select all that apply) |
| |
|
|
|
|
|
| What method to you most often use to purchase the following products?
|
|
|
| |
|
| |
|
| |
|
| |
|
| |
| |
|
| |
| What company is your primary source for wine making ingredients? (optional) | | |
|
|
|
|
| |
| * Would you recommend your primary source for wine making ingredients to other wineries? |
| |
|
|
|
|
| |
| * In what 2 areas would you most like the supplier above to improve? Put 1 next your most preferred improvement and a 2 next to your second most preferred improvement. |
| |
| Other |
| | | Provide more education |
| | | Get me products faster |
| | | Sell me products at a lower price |
| | | See me more |
| | | Have sales reps with better product knowledge |
| | | Stock more of the products that I want |
| |
|
|
|
|
| For each product line over the last year, about how many times did vendors visit your facility(s) in-person?Â
|
|
|
|
|
|
| 19. Please rate the following on how important they are to the financial performance of your winery:
|
|
|
|
|
|
| |
* What % of your wine in 2013 did you:
(must sum to 100%) |
| |
| | Values must add up to 100 |
|
|
|
| |
| In what wine region(s) is your wine making facility(s)? | | |
|
|
|
|
| What is the postal code for your winery?
|
|
|
|
|
|
| |
| Is there anything else you would like to share with us? | | |
|
|
|
|
| |
| Do you have any comments on how we can improve this survey? | | |
|
|
|
|
Loading...
