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Think about your eating habits over the past 2 weeks. Since the educational sessions, have you eaten more, less, or about the same amounts of the following foods? Think of all three meals, snacks, and also when you ate out.
 
 
 
1. Pizza
 
More
 
Less
 
Same
 
 
 
2. French fries, fried potatoes
 
More
 
Less
 
Same
 
 
 
3. Fried chicken
 
More
 
Less
 
Same
 
 
 
4. Hamburgers, ground beef, tacos
 
More
 
Less
 
Same
 
 
 
5. Bacon or breakfast sausage
 
More
 
Less
 
Same
 
 
 
6. Ice cream (not sherbet or non-fat)
 
More
 
Less
 
Same
 
 
 
7. Doughnuts, pastries, cake, cookies
 
More
 
Less
 
Same
 
 
 
8. Corn chips, potato chips, popcorn, crackers
 
More
 
Less
 
Same
 
 
 
9. Margarine, butter or mayo on bread or potatoes
 
More
 
Less
 
Same