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2011
March
S
Sustainable Food Survey
Sustainable Food Survey
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Hello Eater!
Thank you for your participation in this survey. The responses to this survey will be used for an academic thesis. Your responses will be kept anonymous. For ethical reasons, we need to ask you if you are willing to fill out this survey. Please respond to the following question:
I am willing to fill out the following survey, and I understand that my responses will be used for an academic thesis and will remain anonymous.
Yes
No
What is your age?
21 or younger
22-25
26-29
30-39
40 or over
What is your gender?
Male
Female
What is your nationality?
What year of university are you currently enrolled in?
Undergraduate, Year 1
Undergraduate, Year 2
Undergraduate, Year 3
Undergraduate, Year 4 or greater
Masters Program
PhD Program
Other
What program (subject) are you studying?
Do you regularly cook for anyone else besides yourself?
Yes
No
On average, how many days per week do you eat the following foods?
Never
Less than 1 day/week
1-2 days/week
3-4 days/week
5-6 days/week
Every day
Red Meat (e.g. beef, pork)
Poultry (e.g. chicken)
Fish/Seafood
Dairy (e.g. milk, cheese)
Eggs
Fruit/Vegetables
When buying a food product, how often do you read the labels?
Always
Often
Sometimes
Occasionally
Never
If reading labels, what information are you looking for?
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