|
|
|
|
|
|
|
| In your market, what is the general consumer sentiment towards soy? | | |
|
|
|
|
Is there a demand for soy by your customers that you are responding to? |
| |
|
|
|
|
|
|
BEFORE you started working with WISHH, did your company use soy in its product lines? |
| |
|
|
|
|
| What number of your products used soy? | | |
|
|
|
|
| What kinds of soy are being used in your products? | | |
|
|
|
|
Do you use local or imported soy in your products? |
| |
|
|
|
|
On what basis do you decide between local and imported soy sources? (Select all that apply)? |
| |
|
|
|
|
|
If you didn't use soy in your products previously, why not? (Select all that apply) |
| |
|
|
|
|
|
Are there barriers that exist that would limit your use of soy? |
| |
|
|
|
|
Are those barriers external or internal to your firm? |
| |
|
|
|
|
| Briefly, what are those barriers? | | |
|
|
|
|
| How did you hear about the WISHH program? | | |
|
|
|
|
| When did you first hear about the WISHH program? | | |
|
|
|
|
| When you first contacted WISHH, what were you hoping to accomplish? Did you have any specific results you were hoping to achieve due to the collaboration? | | |
|
|
|
|
Did your firm receive an individualized consultation with WISHH? |
| |
|
|
|
|
Was the consultant able to provide you with the appropriate technical information that answered your questions? |
| |
|
|
|
|
Did the consultant provide you with sufficient written materials during the consultation? |
| |
|
|
|
|
| On a scale of 1 to 5 (with 5 being the best), how would you rate the quality and usefulness of the consultation? | | |
|
|
|
|
| If you have any additional comments about the consultation, please add them here: | | |
|
|
|
|
Did the consultant conduct a demonstration or a trial with you and your firm's staff? |
| |
|
|
|
|
What type of demo was it? |
| |
|
|
|
|
Have demonstrations gone as planned in terms of time and ability to test formulations in the time allocated? |
| |
|
|
|
|
| On a scale of 1 to 5 (with 5 being the best), how would you rate the quality and usefulness of the demonstration? | | |
|
|
|
|
| If you have any additional comments about the demonstration, please add them below: | | |
|
|
|
|
During the consultant visits, did you require any follow-up to ANY of the points discussed with the WISHH consultant? |
| |
|
|
|
|
If so, did you feel the WISHH team adequately followed up with you? |
| |
|
|
|
|
After working with WISHH, has your opinion on the benefit of soy changed at all? |
| |
|
|
|
|
|
|
| If you did not know about soy before, what specifically have you learned about soy since partnering with WISHH? | | |
|
|
|
|
After working with WISHH, do you see any potential for the increased use of soy (from any source) in your products? |
| |
|
|
|
|
|
|
After working with WISHH, do you see any potential for the increased use of IMPORTED soy (specifically from the U.S.) in your products? |
| |
|
|
|
|
|
|
After working with WISHH, did you place an order for imported (U.S.) soy? |
| |
|
|
|
|
| Briefly, why or why not? If order was placed, please cite order specifics: | | |
|
|
|
|
If you placed an order for imported U.S. soy, have you noticed and improvement in the quality of your product as a result? |
| |
|
|
|
|
|
|
Since using imported U.S. soy, has your profit or revenue for your products increased as a result? |
| |
|
|
|
|
| Approximately, what percentage of an increase were you able to achieve? | | |
|
|
|
|
AFTER working with WISHH, do the results of your collaboration meet your INITIAL expectations? |
| |
|
|
|
|
|
|
| If the results from your collaboration with WISHH do not meet your expectations, what can be done to improve it? | | |
|
|
|
|
| If you had to rate the overall experience of working with WISHH on a scale of 1 to 5 (with 5 being the highest), what would you rate it? | | |
|
|
|
|
|
|
| What advice would you give to WISHH in order to improve its activities? | | |
|
|
|
|
| Is there anything that WISHH can do to help increase your use of soy that we are not currently doing? | | |
|
|
|
|
Would you recommend WISHH to a friend who is in a similar line of business (but not a competitor)? |
| |
|
|
|