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Thank you for taking the time to complete this survey. Your responses will help us better serve you. The survey will take about 5 minutes to complete. |
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| * 1.Do you currently work at a winery or have worked at a winery in the last year? |
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| * 2.How many years of experience do you have working at wineries? |
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| * 3.Which best describes your role at your winery? |
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In 2013, what was the approximate volume of wine produced by your winery?
Answer in your preferred units
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| * 5. In 2015, do you think the liters of wine produced by your winery will be: |
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| 1. Of the wines that you sold in 2013, what was the approximate average retail price range for bottle/750ml of your wineries’ vintages?
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| For the wine that you sold in 2013, what percentage was: (must sum to 100%)
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| Of the wine that you bottled in 2013, what percentage use the following closures: (must sum to 100%)
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| 9. Please think about how you select a closure type for your wine. For the most common closure that you use, what is the most important factor in leading you to select that closure type over another? |
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| 10. In 2013, did you/your winery purchase any of the product below for making wine? (select all that apply) |
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| 11. What method to you most often use to purchase the following products?
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| On a scale of 1 to 100, with 100 being most important, please rate the following qualities on how important they are to you when selecting a supplier for your wine making products:
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| | Not important | Very important |
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| 13. What company is your primary source for wine making supplies and equipment? (optional) | | |
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| Thinking of that supplier, please indicate on a scale from 1-100, your satisfaction with their performance on the following:
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| | Not satisfied | Extremely satisfied |
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| 15. Would you recommend your preferred supplier to other wineries? |
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| 16. In what area would you most like your preferred supplier to improve? |
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| 19. Please rate the following on how important they are to the performance of your winery:
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| What % of your wine in 2013 did you:
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| 20. What is the zip code of your winemaking facility? | | |
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