Pre-intervention survey

Please check one

Resident PL-1

Resident PL-2

Resident PL-3

Nurse Practitioner

Attending

In the outpatient setting, how do you rate your sense of competency in
5 stars = extremely competent
4 stars = moderately competent
3 stars = fair competency
2 stars = minimal competency
1 star = no competency

counselling overweight/obese patients about healthy eating habits/lifestyle

motivational interviewing technique when counselling overweight/obese patients

When treating childhood obesity in the outpatient pediatric setting, how often do you
5 stars = always
4 stars = mostly
3 stars = sometimes
2 stars = rarely
1 star = never

Categorize based on BMI

Use AAP's Prescription for Healthy Living

Make daily caloric intake recommendations based on gender, age, and activity level

Make recommendations of vegetable and fruit servings based on age and gender

Set weight goals based on BMI and age

What visual aides/handouts do you use, if any? Select all that apply

I do not use visual aides/handouts

Toddler (1-5 yr old) Serving SIzes

U R What You Eat: "Go Slow Whoa" handout

Get Your Plate in Shape Handout

Other

Rate the utility of visual aides for counselling regarding childhood obesity in the primary care setting
5 stars = extremely useful
4 stars = moderately useful
3 stars = fairly useful
2 stars = minimally useful
1 star = no utility

Explaining the risk factors associated with childhood obesity

Explaining the amount of sugar in sugary drinks

Explaining portion size

Explaining how to read nutrition labels

What reference information in the patient rooms would better help you in managing obesity in the outpatient setting?

Motivational interviewing

Health risk associated with high BMI

BMI classification and 99th percentile cut off points

Recommended fruits and vegetable servings based on age

Caloric intake based on age, gender, activity, level

Weight goals based on BMI and age

Visual aid of amount of sugar in drinks

Visual aid of serving sizes

Other