University of Plymouth

Project Description

Sustainable seafood

Project Abstract

I am conducting a web survey to analyse how big a part the environent plays in peoples choices for seafood both at grocery stores and when dining out at restaurants. The survey looks at their awareness of the environmental pressure the fishing industry is putting marine ecosystems under and how this influences their buying behaviour (if at all). The surveys are completely anonymous and personal information requested relates to : country of current residence, education level and personal interests.

Surveys released for this project:
This Project Has Not Released Any Surveys so far ....
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This Project Sponsored by: QuestionPro - Web Survey Software
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